Salary Range $40.65 - $65.04 Hourly Description Position Overview: Responsible for managing facility operations at all Co-op locations. Responsible for the design, maintenance, and planning for all facilities, and for capital projects. Responsible for planning, organizing and managing the upkeep of physical locations, equipment and supplies to meet health, safety and security standards, ensuring smooth and efficient operations. Responsible for the oversight and efficiency of the Transportation department.
Co-op Food Stores
Printed courtesy of www.uppervalleybusinessalliance.com – Contact the Upper Valley Business Alliance for more information.
377 N. Main Street, West Lebanon, NH 03784 – (603) 448-1203 – uvba@uppervalleybusinessalliance.com