Join us for the ServSafe® Food Protection Manager Certification in-person class and exam. The class runs for approximately 6 hours. Regulatory requirements may vary, be sure to review class schedule for any hour requirements for your state. The exam immediately follows the class. All training materials incorporate the latest information from the most recent FDA Food Code. We use the ServSafe® Manager 7th Edition Revised for all class instructions. Register for the class at hrfoodsafe.com Any questions or looking for more information? Contact us at info@hrfoodsafe.com
Tuesday May 20, 2025
8:00 AM - 2:00 PM EDT
Tuesday, May 20, 2025 from 8am-2pm
Courtyard Hanover Lebanon 10 Morgan Dr, Lebanon, NH 03766
Registration options vary, please see the website for pricing details!
https://www.hrfoodsafe.com/servsafe-sign-up.php?state=NH&classType=1&location=271&classDate=17477136
info@hrfoodsafe.com
855-478-7246
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